Tradition of Excellence in Every Cup

Founded on tradition, driven by passion—Parker and Sons Coffee Roasting is a family-owned coffee roastery dedicated to delivering the finest, responsibly sourced coffee. The Parker family has perfected the art of roasting; blending old-world techniques with modern innovations to create an unforgettable coffee experience.

The founder, Mason Parker, fell in love with the rich aromas and deep flavors of hand-roasted coffee. Inspired by the craftsmanship of European roasters, he opened a small roasting facility, determined to bring exceptional coffee to his local community. Through his dedication to small batch roasting, he has expanded the business while maintaining the family’s commitment to quality, sustainability, and ethical sourcing.

Parker and Sons Coffee Roasting continues to honor tradition while embracing innovation. Every batch is carefully roasted in small quantities to ensure peak freshness, using only the highest-quality beans sourced from sustainable farms around the world. From classic single-origin offerings to signature blends, every cup tells a story of dedication, craftsmanship, and family heritage.

With a focus on quality, sustainability, and community, Parker and Sons remains a trusted name in coffee, serving local cafés, restaurants, and coffee lovers alike. Whether you’re enjoying a morning brew at home or sipping an espresso in one of our partner cafés, you’re tasting the rich heritage of coffee that has been roasted with passion and pride.